Functions of Beneficial Microorganisms in Increased Crop Yields
Pro-Soil products can help you shift the microbiological equilibrium to enhance soil quality and the yield and quality of crops. Below are some common functions of beneficial and harmful soil microorganisms as they affect soil quality, crop production, and plant health.
Functions of Beneficial Microorganisms
- Fixation of atmospheric nitrogen
- Decomposition of organic wastes and residues
- Suppression of soil-borne pathogens
- Recycling and increased availability of plant nutrients
- Degradation of toxicants including pesticides
- Production of antibiotics and other bioactive compounds
- Production of simple organic molecules for plant uptake
- Complexation of heavy metals to limit plant uptake
- Solubilization of insoluble nutrient sources
- Production of polysaccharides to improve soil aggregation
Functions of Harmful Microorganisms
- Induction of plant diseases
- Stimulation of soil-borne pathogens
- Immobilization of plant nutrients
- Inhibition of seed germination
- Inhibition of plant growth and development
- Production of phytotoxic substances
To learn more about how you can improve soil quality naturally with microorganisms, please contact us today!